It was a rain shortened baseball game tonight so I ended up at home looking for a light, late night dinner. Last night's leftovers were just the ticket. I had some salad left and shredded up some cold salmon and used the Mustard Dill sauce as salad dressing. OMG - so yummy!! The sauce was even better the second day and I love cold salmon. The salad kept it's crispness and I have to say is that I really enjoy the French Bell radishes. I'll be snacking on those over the weekend. Here is hoping the weather cooperates for baseball tomorrow!
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